Food Additive Sodium Citrate, 99.0~101.0%, in Food Processing Industry, Anticoagulant and as Binder in Cheese and Minced Meat, Acid Coagulant

Model NO.
99%~101%
Origin
Shangdong
HS Code
2918
Production Capacity
3000tons/Month
Reference Price
$ 607.50 - 675.00
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Product Description

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Specifications
1. Product name:Sodium citrate
2. CAS No.:6132-04-3
3. GMP Certificated
4. Sample available
5. Fast delivery

Best price for sodium citrate

[ Specification]

1.Chemical Name: Dihydrous trisodium 2-hydroxy propane-1,2,3-tricarboxylate sodium citrate.
2.Molecular Formula: Na3C6H5O7·2H2O
3.Molecular Weight: 249.10
4.CAS: 6132-04-3
5.Properties: Colourless or white crystalline granule or crystalline powder, odourless;taste salty and cold;soluble in water,difficulity in ethanol;slightly deliquescence in moist air, PH7.6-8.6 in 5% aqueous solution,when heated to 150°C,it may lose crystal water.


. Uses
In food processing industry, it is used as buffer, chelate agent, nutrient additive, emulsifier, flavor for yoghurt. In pharmaceutical industry, it is used as anticoagulant and as preservative in syrup manufactured goods, buffer acidity acid in cold drink prevent acid in dairy products, used as binder in cheese and minced meat, acid coagulant in jellies and jam, emulsifier and stabilizer, in cheese and ioe cream.

Packing
It is packed with polyethylene bag as liner and a compound plastic woven bag as theouter layer. The net weight of each bag is 25kg.

Storage and transport
Kept in tightly-closed containsrs, it should be stored in a dry and ventilative Warehouse, kept away from moistrue and hot, furthermore, it shuold be sctored separately from poisonous substances. Handled with care, so as to avoid damage to Bags.

Food Additive Sodium Citrate, 99.0~101.0%, in Food Processing Industry, Anticoagulant and as Binder in Cheese and Minced Meat, Acid Coagulant
Name of index
  		BP93
  		BP98
  		FCC-4
 
Appearance
  		White or light yellow crystal or powder
  		White or light yellow crystal or powder
  		White or light yellow crystal or powder
 
Content(KC 6 H 5 O 7 ) ≥%
  		99.0-101.0
  		99.0-101.0
  		99.5-100.5
 
Heavy metal(AsPb) ≤%
  		0.001
  		0.001
  		0.001
 
AS ≤%
  		0.0001
  		0.0001
  		-
 
Loss on drying%
  		11.0-13.0
  		11.0-13.0
  		10.0-13.0
 
Cl ≤%
  		0.005
  		0.005
  		-
 
Sulphate Salt≤%
  		0.015
  		0.015
  		-
 
Qxalate Salt≤%
  		0.03
  		0.03
  		-
 
Alkalinity%
  		0.2
  		Accord with the test
  		Accord with the test
 
Readily Carbonisable Substances
  		Accord with the test
  		Accord with the test
  		-
 
Transparenly and color of sample
  		-
  		Accord with the test
  		-
 
Pyrogens
  		-
  		Accord with the test
  		-
 

 

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